Collection:
Collection:
Smoked Meat Brine
Smoked Meat Brine
- Regular price
- $16.00
- Regular price
-
- Sale price
- $16.00
- Unit price
- per
A perfect brine for smoking. Try adding rub before cooking. Mix one unit of 5.95 kg. with 50 litres of cold water. Inject; do it several times at 30% to achieve 50%.
Package Info:
1 Box
Ingredients:
Salt, brown sugar, sodium phosphate, sugar, sodium erythorbate, garlic powder, spices, sodium nitrite, Mfg aid, sodium bicarbonate, vegetable oil (canola).
Package Info:
1 Box
Ingredients:
Salt, brown sugar, sodium phosphate, sugar, sodium erythorbate, garlic powder, spices, sodium nitrite, Mfg aid, sodium bicarbonate, vegetable oil (canola).